Kernel Cutter

February 15, 2012 | Kitchen Must-Haves

I love corn.  It is in my top 5 of favorite foods.  However, I cannot eat it on the cob.  I guess it stems from having heavy orthodontics as a child.  For years I had been cutting off the kernels with a knife until I discovered Pampered Chef’s Kernel Cutter; a genius little invention, and a definite kitchen must-have!  It is extremely easy to use: just stand the cob upright in a bowl (a wide, deep bowl), and run the cutter down the cob.  When you hold the cutter at the right angle, it just slides through the kernels all the way down to the core.  It also comes with a blade protector so it will be safe to store in your “utensil drawer,” and it is dishwasher safe.  This little $8 tool is helpful tool for making my Southwest Corn Salsa and Grilled Corn too!

One response to “Kernel Cutter”

  1. Grilled Corn says:

    […] I prefer my corn off the cob, I had been cutting it off with a knife for years until I found Pampered Chef’s Kernel Cutter, a truly fabulous little tool I highly recommend to easily remove the kernels from the cob. Filed […]

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